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Plant-Derived Protein Pharmaceuticals

Charles J. Arntzen, PhD

Biodesign Institute, Arizona State University, United States of America

My primary message is that plant biotechnology can be used for production of pharmacologically active proteins, and that this system will be useful for traditional pharmaceutical manufacturing - but also for overcoming health and agricultural constraints in the developing world. Members of our Center for Infectious Disease and Vaccinology in the Biodesign Institute of Arizona State University are strongly committed to finding new protein manufacturing that is directly applicable to programs of public health in poor countries, especially for subunit vaccines. We also believe in public/private partnerships to achieve technology transfer that will allow manufacture of new protein pharmaceuticals in developing countries to to fight infectious diseases that are of major importance to their citizens.

In the last decade, our team of researchers has played a major role in showing that plant biotechnology is a promising platform for novel pharmaceutical protein biomanufacture. Green plants have emerged as a convenient, safe and economical alternative to microbial and animal cell fermentation or transgenic animals for the production of clinically useful proteins; plants have particular advantages for avoidance of capital cost investment when large quantities of product are needed (thousands of kilograms of protein, for example). Most plant-derived product development effort is focused upon monoclonal antibodies (IgG, IgA, secretory IgA), subunit vaccines, and enzymes. Clinical trials have been approved by the US FDA for several plant-derived vaccines, including four trials of non- processed plant tissue fed to humans (sometimes called edible vaccines), and for cancer vaccines purified from tobacco leaf tissue. Regulatory approval has also been achieved for human testing of plant-derived enzymes (as will be discussed by other speakers at this conference).

My presentation will summarize recent advancements in technology to produce pharmaceuticals in plants, and non-technical constraints that can slow the movement of these products into the market place. Principal among the constraints is uncertainty on how regulatory agencies will allow testing and licensure of plant-made pharmaceuticals. I will discuss the findings of a WHO informal consultation on scientific basis for regulatory evaluation of candidate human vaccines from plants, that was held in Geneva, Switzerland on 24-25 January 2005; the summary conclusion is that there are many precedents for extraction of non-protein pharmaceuticals from plants (anticancer agents, ginseng, etc.), and that existing regulatory systems are appropriate to adapt to new protein pharmaceuticals. For protein drugs, I will utilize two completed studies (production of a subunit plague vaccine and a human enzyme) to demonstrate the effectiveness of plants as a production system. My discussion will include how our academic research center has invested in facilities and personnel to move prototype products from basic science through cGMP bioprocessing to produce prototype products derived from plants, with a strong focus on needs for products for the developing world.

In this presentation I will utilize data and ideas derived from many of my colleagues in our Center, including Hugh Mason and Tsafrir Mor (formerly with the Boyce Thompson Institute at Cornell), Guy Cardineau (formerly with Dow AgroSciences), Steve Slater (formerly with Monsanto), Richard Mahoney (formerly with the International Vaccine Institute in Seoul), and Anatole Krattiger (formerly with Cornell).